We pride ourselves on our high vendor retention rate from year-to-year. As a result, we have very few vacancies that need to be filled for food vendors, but we are always on the lookout for professional vendors who can bring something new and unique to our guests.
If you are interested in finding out more about how to become a food vendor at our Fair, the best route for you to take is to contact our Vendor Coordinator, Julie Case.
Here is the link to her email: Julie Case and if you would like to call and speak to Julie, call 503-648-1416, Ext. 200.